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Ingredients: every ingredient in every Tiana’s Table pastry, listed from most to least by weight, with allergen information. Gluten-free and nut-free.
Gluten-free and nut-free pastries and breakfast, baked in Norwalk, Connecticut. We ship soft-baked cookies, muffins and mini loaves nationwide, deliver the Pastry Club monthly, and cater breakfasts, brunches and celebrations for homes and workplaces. Questions? info@tianastable.com